Tuesday, February 12, 2013

Zucchini Lasagna - Pinterest Meal #7

Zucchini Lasagna.... Eh, this wasn't a favorite. I thought it was ok, my family definitely wasn't a big fan, and I got asked to please not make it again (very nicely!) :)
I think it was the zucchini slices in place of lasagna noodles that we didn't care for.

Zucchini Lasagna

5 Medium Zucchini
1 lb. ground turkey
2 cups chopped broccoli
2 cups chopped cauliflower
2 cups chopped spinach
2 cups cottage cheese
2 teaspoon garlic powder
Seasoning salt/pepper to taste
25 oz jar spaghetti sauce
1/2 cup parm. cheese
1 cup shredded mozzarella cheese

Preheat oven to 425*. Slice zucchini longways into 1/8" slices. Lay on cookie sheet and bake 10 min, flipping halfway through. Remove from oven and turn oven down to 375*.
Brown turkey. Add chopped veggies and seasonings. Cook until veggies are just tender. Add whole jar of spaghetti sauce and simmer 10 min longer.
Mix cottage cheese and parm cheese together.
In a greased 9x13 layer meat sauce, zucchini slices, and cottage cheese mixture twice, and then do one more layer of meat sauce and zucchini slices but not cottage cheese. Top with mozzarella cheese.
Cover and bake for 50 minutes. Uncover and bake 10 minutes longer

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